Peking Duck House   $$$

236 East 53rd Street
(2nd and 3rd Avenues)
New York, NY 10022
Phone: 212-759-8260  

www.pekingduckhousenyc.com

Description:	Read more... Hide	Midtown East, Established 2004
It is all about the duck! One of The most sophisticated arts of Chinese Cooking. We prepare well in advance. First, air is first pumped into the duck to stretch and loosen the skin, and then boiled water is repeatedly spread over the bird, which is then carefully dried. The dried skin is rubbed all over with maltose and the duck is then roasted in a hot oven for a period of time until the meat is tender and the skin crispy. We s... It is all about the duck! One of The most sophisticated arts of Chinese Cooking. We prepare well in advance. First, air is first pumped into the duck to stretch and loosen the skin, and then boiled water is repeatedly spread over the bird, which is then carefully dried. The dried skin is rubbed all over with maltose and the duck is then roasted in a hot oven for a period of time until the meat is tender and the skin crispy. We serve our duck with house-made pancakes, green scallions, fresh cucumbers and special sauce. Advanced method of preparation for Peking Duck, to accommodate customer is made within 15 minutes of ordering time.

Subway: 6 to 51st St. Payment: Amex, MasterCard, Visa, Discover Parking Available No Smoking

Venue Details: Formal B.Y.O.B. Corporate Dining Delivery Fine Dining Group Dining Local Favorite Lunch Deals Takeout